Kivikievari’s kitchen is the true heart of Ali-Ketola. We plan menus and prepare food to all events held at Kivikievari and Matin talo. Food is an important part of Ali-Ketola’s services which is why we take great pride in planning the menu for your event. Everything is fresh at Ali-Ketola: we prepare the food and bake the bread ourselves. We acquire our ingredients from local farms, wherever possible, and favour organic food. So you can relax and enjoy what the table has to offer, because the meat, fish, milk, corn, vegetables and berries come from Finland, mainly from the Satakunta region.

Find our menus below. Bon appétit!